Strong citrus with spice and background notes of rose, lemon and cedar.
- Thyme
- Geranium
- Pine
- Cucumber
- Hay
CharacteristicsMade from organically grown 2-row spring barley, this malt is obtained by malting and a specific light kilning.Role of the maltDue to its low colour and high diastatic power, this malt is used, depending on the proportions, as the base for many recipes. It is, of course, the base malt for the PILSEN and LAGER types of beer.Color3 – 4 EBC- Characteristics Its colour and more pronounced cereal flavour are suitable for the production of PALE ALE, IPA and PORTER.Role of the malt Due to its low colour and high diastatic power, this malt is used as the base for many recipes. It is, of course, the base malt for pale ale and IPA. Color 4,5 – 6,5 EBC
- CharacteristicsMade from two-row spring barley, this malt is obtained by malting and a specific light kilning.Role of the maltDue to its low colour and high diastatic power, this malt is used, depending on the proportions, as the base for many recipes. It is, of course, the base malt for the PILS and LAGER types of beer.Color4,5 – 6,5 EBC
-
Characteristics
Made from two-row spring barley, this malt is obtained by malting and a specific light kilning.
Role of the malt
Due to its low colour and high diastatic power, this malt is used
as a base for many
recipes. It is, of course, the base malt for the PILS and LAGER types of beer.
Color
3 – 4 EBC
DESCRIPTION
Chinook was developed by the U.S.D.A. breeding program in Washington State and released in 1985 as a high alpha acids variety. This cultivar takes its name from a Native American tribe indigenous to the region around Washington. The female parent is one of the English Goldings. The variety grows vigorously in all growing areas and yields best in the Yakima area. Alpha acids content is high while beta acids content is low compared to other high alpha acids varieties. Aroma strength is medium and storage stability is fair.
-
DESCRIPTION
Chelan is a high alpha acids variety with a very high percentage of beta acids. The variety was developed through the John I. Haas, Inc., breeding program and released in 1994. It is a daughter of Galena and therefore has analytical data similar to Galena. Cone yields and percentages of alpha acids are higher than for Galena, maturity is medium and storage is excellent as it is in Galena.
-
DESCRIPTION
Centennial is an aroma cultivar, bred in 1974 and released in 1990. It was named after the Washington State centennial in 1989. It is sometimes called Super-Cascade. Centennial works well in Pale Ales and India Pale Ales, where some base bitterness is required along with aromatic topnotes.
-
AROMA PROFILE
Azacca™, formerly known as #483, was released by the American Dwarf Hop Association 2014. Azacca™ is the Haitian Iwa, or spirit, of agriculture and farming.
-
DESCRIPTION
Cascade was developed in the U.S.D.A. breeding program in Oregon and released as a U.S. aroma variety in 1972. It is characterized by a dark green elongated cone which contains low amounts of alpha acids. The aroma is of medium strength and very distinct. The variety has good cone production and is agronomically strong with good crown resistance to downy mildew. The definitive hop for American Pale Ales, IPA's and Black Ales/Black IPA (also known as Cascadian Ale due to the use of this variety). Widespread use in British Bitters, ESB's, Pale Ales and very effective in fruity Blonde ales and Barley Wines too.
-
DESCRIPTION
Amarillo is variety characterized by mid to high alpha. It is used for its aromatic qualities, as well as its bittering properties due to its low cohumulone content.
