Available Whole or Crushed
Rye malt gives a characteristic spicy note to beers and can be used up to 10% of the grist to add depth of flavour.
Our Rye Malt can be delivered in 25kg, 500kg and 1000kg bags or in bulk loads.
Rye Malt
Description
TYPICAL ANALYSIS
| PARAMETER | IoB | EBC | ASBC |
|---|---|---|---|
| MOISTURE | 6.0% max | 6.0% max | 6.0% max |
| EXTRACT | 328 L°/kg | 86.5% | 86.5% |
| COLOUR | 12.0-32.0 EBC | 13-35 EBC | 5.4-13.7 °L |
| TN/TP | 1.60% | 10.0% | 10.0% |
| SNR/KI/ST RATIO | 37-46 | 42-52 | 42-52 |
| DP/DPWK/LINTNER | 45 min IoB | 180 min WK | 62 min °L |
Reviews
There are no reviews yet.