Tradition is a variety bred at Huell which is characterized by its fine aroma and average bitter content. It can be compared to Hallertauer Mittelfrueh and stands out due to good yields which remain stable also in difficult years. This variety has a good tolerance to wilt and downy midew. The variety was released in 1993 in Germany.
Hallertauer Tradition – Germany
Description
AROMA PROFILE
Tradition is a variety bred at Huell which is characterized by its fine aroma and average bitter content. It can be compared to Hallertauer Mittelfrueh and stands out due to good yields which remain stable also in difficult years. This variety has a good tolerance to wilt and downy midew. The variety was released in 1993 in Germany.
KEY FLAVORS
ANCESTRY
Hallertauer Gold x 75/15/106
ANALYZES
| CULTIVATION AREA | Germany |
| ALPHA-ACIDS* | 4 – 7 % |
| BETA-ACIDS | 3 – 6 % |
| TOTAL POLYPHENOLS | 4 – 5 % |
| TOTAL OIL | 0.5 – 1 ML/100G |
| MYRCENE | 17 – 32 % |
| LINALOOL | 0.7 – 1.2 % |
*Alpha acids are determined by conductometric titration (EBC 7.4) in Europe; by spectrophotometric (ASBC Hops-6) in USA, Oil composition determined by Gas Chromatography (ASBC Hops-17,EBC 7.1.2)
