Sabro®
Hop varieties
5 kg
Sabro® was released in 2018 by the Hop Breeding Company (USA) after two decades of development. Sabro® hops are the result of cross-breeding Neomexicanus (wild New Mexican hop varieties) to create a uniquely complex fruity and creamy hop variety.
Alpha acid: 11.6 – 17%
Aroma profile: Fruit flavors of tangerine, pineapple and peach, remarkable creaminess, with strong coconut and vanilla aromas, hints of cedar, dill and mint.
Typical Analysis
| Cultivation Area: | United States |
| Alpha Acids: | 11.6 – 17% |
| Total Oil: | Up to 3.4 ml/100g |
Aroma Profile
Source: John I Haas
