News
2020 NEW SEASON MALT GUIDE
09 - 01 - 2020
2020 NEW SEASON MALT GUIDE
We make great malt, but that wouldn’t be possible if it wasn’t for the dedication and skill of the British farmers who provide us with the best malting barley that they can grow. With the combine harvesters put away and 100% of our barley needs safely laid down in our stores, we can report that harvest 2019 has been a bumper year.
As the new crop ...View more
MAKING IT EASIER THA...
11 - 12 - 2019
Hop Market Update No...
11 - 12 - 2019
Hop Market Update Nov. 12th, 2018
1. Hop Demand
Worldwide beer production (million hl)
Average hop dosage in grams alpha / hl
Demand in tons of Alpha
2. Hop Supply
Changes in acreage –Germany aroma varieties
...
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Hop Market Report – ...
24 - 09 - 2018
Hop Market Report – 24th Sept. 2018
Hop crop in Europe severely affected by hot and dry summer; yields are below the expected average by 10% in Germany and almost 40% in the Czech Republic. Alpha acid levels will also be below long-term...
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HOP SCIENCE – APRIL ...
27 - 04 - 2024
HOP SCIENCE – APRIL 2024
Searching the world of hops and brewing to bring you the latest news and research … so you don‘t have to!
Hops for healthy nutrition?
Of course, we don’t eat hops for lunch or dinner. We consume the...View more
Diverse and efficien...
06 - 02 - 2025
Diverse and efficient: BarthHaas presents innovative water-based hop products
Press Release
Diverse and efficient: BarthHaas presents innovative water-based hop products
Nuremberg, April 17, 2024. BarthHaas, the world’s leading supplier of hop products and services, is expand...View more
Hop Creep – The Dang...
02 - 01 - 2024
Hop Creep – The Dangers of Dry-Hopping
Dry-hopping is a common technique used in the brewing process. It is a post fermentation hop addition that adds an intense hop aroma character to beer. With this hop addition, brewers have experienced...
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