Barthhaas

“WHATEVER YOU WANT YOUR BEER TO BE.”

Manufacturing: Produced by CO2 extract, aqueous in propylene glycol carrier & available in water-based

Application: Added without prior dilution to beer either before or after the final filtration by metered injection into a turbulent beer stream during transfer

Shelf life: 2 years

Available varieties: Citrussy, Floral, Spicy, Fruity, Herbal, and Woody

Manufacturing: Produced by CO2 extract, water-based

Application: Are intended for addition to fined or filtered beers

Shelf life: 2 years

Available varieties: Bergamot, Tangerine, Grapefruit, Coconut, Honey, Smoke, Coriander, Tropical

“LIGHT STABLE KETTLE BITTERING FOR HIGHLY EFFICIENT BREWING"

Manufacturing: Produced by CO2 extract

Application: Kettle late addition

Shelf life:  2 years (when stored properly)

Manufacturing: Produced by CO2 extract

Iso-α-acids: 40-60%

Alpha acid: < 5 % absolute

Application: Added early in the boil for bitterness

Shelf life: 2 years