WHEAT MALT
Speciality Malts
25 kg | more
- TASTING NOTES: touch of acidity, gentle refreshing and creamy
- COLOUR (EBC): 2.8-5.5
- USAGE: Up to 50% (huskless so watch run off)
- BEER STYLES: Hefeweizen, wheat beers, wit
Typical Analysis
| Parameter | EBC |
| MOISTURE | 6.5% max |
| EXTRACT | 81.9% |
| COLOUR | 2.8-5.5 EBC |
| TN/TP | 14% |
Tasting notes
Touch of acidity
Gentle refreshing
Creamy
Source: Crispmalt
