High Voltage

High Voltage thrives at much warmer temperatures than traditional brewing strains, and this has game-changing implications for your brewery’s efficiency and environmental impact.By operating at these elevated temperatures you can drastically improve your tank turnaround time due to increased fermentation kinetics, significantly reduce your energy consumption and get your creations to market faster, meeting the ever-increasing demand for your brews.This innovative yeast doesn’t just make great beer for almost any style (including lager), it’s also a sustainable choice that’s ahead of the curve. 

• TYPE:  Electrifyingly Clean Thermotolerant Yeast - Dehydrated
• STRAIN: Saccharomyces cerevisiae
• BEER STYLES: Amber Ale, Bock, Brown Ales, Double IPAs, German Lagers, Helles, Imperial Stouts, IPAs, Kolsch, Lagers, NEIPAs, Pale Ales, Pilsner, Porters, Red Ales, Stouts, West Coast IPAs

[SPEC-P-5][Rev 6] Dehydrated TDS – High Voltage– click to open

[MSDS-P-5][Rev 4] Dehydrated MSDS – High Voltage – click to open