Apollo

Apollo

Distilling Yeast
500g | 10kg

A specialized strain for the production of spirit from an apple-based substrate. This strain provides a fast and efficient fermentation of up to 17% ABV. The resulting wash provides a nice flavourful and complex distillate that brings the notes of the different apple varieties to center stage.

  • TYPE: Dehydrated Yeast 
  • STRAIN: Saccharomyces cerevisiae
  • BEER STYLES: Brandy

[SPEC-P-15][Rev 4] Dehydrated TDS – Apollo – click to open

[MSDS-P-15][Rev 4] Dehydrated MSDS – Apollo – click to open

Typical Analysis
Technical Specifications
Parameters Details
Strain Saccharomyces cerevisiae
Dosage 0.2-1g/l
Recommended Fermentation Temperature 12°C to 30°C
ABV Tolerance 16%
Nitrogen Demand Medium
Tasting notes
Notes of the different apple varieties
Source: WHClab
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